With a smooth and slicable texture, the high protein desserts are specially designed to cope with protein malnutrition. Their diverse and varied flavors will be appreciated both as a snack and as a dessert. Their implementation in cold milk facilitates their use directly on the floors, by the care service.
SWEET HP DESSERTS (COLD PREPERATION) Raspberry
Ref. : Y325
1.00€
Description
Ingredients
Fructose, milk proteins, gelling agent: sodium alginate, concentrated beet juice (including maltodextrin, acidity regulator: citric acid), flavor, thickener: carrageenan, amino acid: cystine.